Trying Whitley Neill Gin At Prezzo Bristol

Monday, 27 August 2018

Last Friday I went down to Prezzo in Bristol to try Whitley Neill Gin. Myself and Chloe were invited to sample the entire range - Original, Blood Orange, Raspberry, Rhubarb and Ginger and Quince.

One aspect of gin tasting that I always enjoy is being able to understand the story behind the botanical blend. We were told all about the baobab tree, or 'Tree of Life', (the beautiful curly statue that greeted us at the table) and were shown the unusual baobab fruit. It looked almost wooden, with dry white seeds nestled inside.

Our first gin to try was the small batch original, accompanied by tonic water and a slice of lemon. I'm a sucker for a classic G&T so after a long week at work, I gladly took the glass. What do I look for in a good gin? Something smooth, that won't give you that sharp back of the throat feel. I'm not a white wine drinker for that very reason, give me a glass of red and a good book and I'm happy. If that sounds like you, then you need this gin.

I do like a bit of creativity, so I was ready to try something a little more adventurous. Whitley Neill also creates their own tonics, and lo and behold my beloved cucumber gin was part of the party! Chloe had a raspberry gin and cucumber tonic, which was really summery and fresh - perfect if you're sitting out in the last of the August sun. We were advised by the lovely bartenders to try some garden mixes: hibiscus tonic with raspberry gin is apparently a great combination.

We were then served a platter from Prezzo's sharing list. At this point, if anyone puts slabs of carbs and meat in front of me, I'm a happy bunny regardless. There was a nice selection of meats and bread, but the star of the show was the bruschetta. Fresh tomatoes, basil, garlic, onions. It reminded me of my time up in the mountains in southern Spain. Simple, healthy, high-quality comfort food.

We ended our tasting with some Rhubarb and Ginger shots. Personally, this flavour wasn't for me. It was very sweet and had a very distinctive rhubarb and custard flavour to it. I could imagine it being a bit overpowering with a mixer or after a few tastes. If you're a sweet tooth, this is a safe bet!

Overall, my evening at Prezzo was the perfect end to the week. The food was light and flavoursome, the service was warm and above all, I came away googling where I can buy a bottle of Whitley Neill. It may even be up there with my all-time favourite Bathtub Gin - yes I've said it.

Trying The Big Cheese at Oowee Diner

Friday, 1 June 2018

If there's one thing that's been on my list since I've moved, it's to visit bristol's favourite burger place, Oowee Diner. Their social media accounts are full of sexy close-up junk food shots, and I'm always getting snapchats off people getting their burgers delivered to their doors after a night out. Last week the clouds cleared and the weather was pleasant, so Chloe and I, armed with cameras and empty stomachs, headed off to Oowee Diner.

Bristol Gin Bus Tour

Friday, 25 May 2018

Being new to the city, I've been eager to get involved in exploring Bristol as much as possible. I've attended a few talks, and been to a painting class. This weekend myself and fellow blogger Chloe wanted to try something new and got tickets to Bristol's Gin Bus Tour.

Eleanor Oliphant is completely fine book review

Tuesday, 27 March 2018

blogger reading eleanor oliphant is completely fine

Eleanor Oliphant is the epitome of "don't judge a book by its cover." I originally heard about this book when it won the Costa Book Award Fiction category, and I'll be honest I wasn't phased. Fiction is a very broad term, and gold stars and a casual font didn't scream "Beth I'm a dark psychological page-turner, read me." Boy, was I pleasantly surprised this week.

Eleanor lives a very mundane, lonely life. We quickly learn that she is quite abrasive, and I questioned whether our main character had autism. As the story evolves it becomes apparent that she suffered a great trauma as a child and seems to have been so neglected, she is incapable of forming connections with the outside world. Despite her cold nature, I fell in love with her outlook on everything from vodka to office parties.

“There was nothing to tempt me from the choice of desserts, so I opted instead for a coffee, which was bitter and lukewarm. Naturally, I had been about to pour it all over myself but, just in time, had read the warning printed on the paper cup, alerting me to the fact that hot liquids can cause injury. A lucky escape, Eleanor! I said to myself, laughing quietly. I began to suspect that Mr. McDonald was a very foolish man indeed, although, judging from the undiminished queue, a wealthy one.”

I can't help but liken her to that of a battery animal. Something that was caged up for most of its life and is finally getting a look at the world for the first time, and I think that's what makes her so lovable. Pretty much every Goodreads review mentions how much they want to leap into the book and hug her forever and to be quite honest, I'd gladly join the line.

book review of eleanor oliphant is completely fine

I need a new book recommendation! Whats everyone been reading? Have you got a copy of this? Let me know in the comments.
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Barry M Liquid Chrome Highlighter Drops Review

Tuesday, 20 March 2018

Barry M liquid highlighter drops in liquid fortune dropper

I've decided to shake up my makeup routine a bit this year. I'm normally a foundation-thick eyeliner-mascara kind of girl, but to be quite honest it's a right faff in the mornings, and I can never seem to get the wing quite right. So I'm trying to focus more on having a nice base: foundation, blush, highlight and maybe one day some god damn contour, and just stick to some mascara for a bit. So while in Bristol the other week I picked up Barry M's Liquid Chrome Highlighter Drops in the shade liquid fortune, for £6.99.

Rich Tomato Sauce Tagliatelle Recipe

Sunday, 11 March 2018

If you know me at all, you know there's one thing I just cannot get enough of. And that's any combination of carbs, tomato sauce and cheese. Pizza? Sure. Nachos? Yes, please. Cheesy chips? Pile them on. So it's no surprise that I've meddled with a few easy pasta dishes over the years. About a year ago I decided I wanted to make the ultimate tomato pasta. This isn't your average 10-minute ragu and penne, this is my favourite pasta recipe of all time. If you've got an hour spare on a Sunday, and want something rich in flavour, and just an absolute treat for a rainy day, this is for you.

My Everyday Perfumes for Spring 2018

Friday, 2 March 2018

spring flower in bloom with bee
Not long till these little critters are back, guess we both love our floral scents!

Oh, the joy of being able to conjure the scent of spring with a single spritz. Everything is starting to bloom, sunlight is reintroduced into your evenings and you can put that parka jacket back in the cupboard. With less than a month until spring (20th March here we come) it's time to get out my favourite spring scents.

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